My husband likes to eat. I will satisfy him.
I'm a little busy at work recently. I'll update my last dish this morning. Children are the favorite
The spring in Guangzhou is either wet or rainy. People with heavy humidity have no appetite. Suddenly they want to eat sour and spicy Thai food. There is a lemon in the fridge at home, so they make Thai Style Lemon grilled fish. It's so satisfying. -
Oil shuttle - the name given by the old Qinhuangdao people. In fact, it's the residue of refining lard. It's also called oil residue or oil sticks. Because I don't eat meat, when I was a child, my queen mother made me oil shuttle cakes to coax m... ...
I've always liked the meat floss. After pulling the grass, I tried to make it. The meat floss made by myself is healthy. I can control the amount of meat floss. You can make porridge. You can make all kinds of crispy bread
Lettuce has more dietary fiber and vitamin C than cabbage. It has the effect of eliminating excess fat. It is also called weight-loss lettuce. Because its stem and leaf contain lettuce element, it tastes slightly bitter. It has the effect of ana... ...
Chinese yam is not stagnant, hot or dry. It can nourish spleen, stomach and Yin. It can nourish lung and kidney. It can improve sleep and anti-aging. With the effect of Auricularia auricula benefiting qi, moistening lung, toning brain and lighte... ...
No story if you want to
The noodles should be soft. You can add more water. The leek must be washed and dried in advance, or it will be wet when fried.
Delicious but not dumplings. This traditional delicacy must be made at home. The filling of dumplings is different. There are various ways to make dumplings. After doing well, bring the table. Hot. Think of this picture. There is a kind of warmt... ...
(picture from network)
This vegetable is delicious and nutritious. It's tender and fragrant. It's soft and tough with tofu skin. It's a super delicious vegetable. The tofu skin used is very thin and tough from the northeast. It's really delicious.
I cooked a pot of lard myself. Today I put two spoons in the cauliflower drying pot. It's so delicious that I finally understand why the cauliflower in the cauliflower drying pot in the restaurant will be heated in a small pot.
Every time I go out to eat sirloin casserole, there is little meat. I can't eat it well. When I come back, I will stew sirloin in the way my mother taught me. I will eat another bowl of rice every time unconsciously. Eat it quickly. It's very en... ...
Let nutrition and delicacy come into the family's job. Family's health is the greatest happiness. Every time I cook this meal, the child will ask, Mom, when will I do it? At this time, the sense of achievement in my heart arises spontaneously. B... ...
Since my friends in Inner Mongolia gave me a lot of organic rice produced by themselves, I've been intoxicated in the rice and can't help myself. I always change my way to make all kinds of dishes. I'd like to say that the favorite dish to be se... ...